Trust and Quality in Hazelnuts Since 1950
Tahsin Fındık is a hazelnut processing and trading company founded in 1950 in Yağlıdere, Giresun, Türkiye. Its factory produces Giresun quality hazelnut kernels as well as roasted, diced, sliced and ground hazelnuts (hazelnut flour), and ships them from Giresun across Türkiye and to buyers in many countries.
Shelled Giresun quality hazelnut kernels in 13-15 mm, 11-13 mm and 9-11 mm. The raw material for processed hazelnut products.
Roasted to your specification, skinless or partially skinned; diced to defined sizes, sliced or ground. For chocolate, bakery, biscuits and ice cream.
The Giresun Tombul hazelnut has a high kernel yield and high oil and protein content, blanches easily and is well suited to cracking.
Hazelnuts processed at our up-to-date facility are shipped from Giresun across Türkiye and to many countries around the world.
Tahsin Fındık was founded in 1950 by Tahsin Bölük in Yağlıdere, Giresun, to trade in hazelnuts. In Giresun, the homeland of the hazelnut, the company set out to bring hazelnuts in every form to consumers at the highest quality.
Tahsin Bölük started trading hazelnuts in Yağlıdere, Giresun.
Our modern facility produces natural, roasted, diced, sliced and ground hazelnuts.
We deliver our hazelnuts from Giresun across Türkiye and to many countries around the world.
Founded 1950 • Yağlıdere
Hazelnut kernels and processed hazelnut products for chocolate, bakery, biscuit, ice cream and snack nut manufacturers.
Natural
Hazelnut kernels are in-shell hazelnuts with the hard shell removed. They are supplied in three standards by kernel diameter: 13-15 mm, 11-13…
Skin removed
Blanched hazelnut kernels are hazelnut kernels whose skin has been removed, separated from partially blanched kernels. They are used in the chocolate…
Roasted
Roasted hazelnut kernels are made by roasting hazelnut kernels. On request they can be lightly, medium or dark roasted, and fully skinless…
Diced
Diced (chopped) hazelnuts are natural or roasted hazelnut kernels cut into pieces of defined millimetre sizes (2-4 mm, 3-5 mm and others).…
Sliced
Sliced hazelnuts are hazelnut kernels cut into thin slices using the appropriate technique. They are used in bakery and pastry.
Hazelnut flour
Ground hazelnuts (hazelnut flour) are made by grinding natural or roasted hazelnut kernels using the appropriate technique. They are used in bakery,…
Giresun Tombul
In-shell hazelnuts are grouped by shape into round (Tombul), pointed and almond-shaped types. The Giresun Tombul hazelnut belongs to the round group:…
Kernel standards: Standard 1: 13-15 mm, Standard 2: 11-13 mm, Standard 3: 9-11 mm. Send us the product, calibre and quantity for a quote.
Request a QuoteFrom the hillside orchards of Giresun to our factory, and from there to Türkiye and the world.
Tombul hazelnuts from Giresun’s steep orchards are picked when ripe.
The hazelnuts are sun-dried on drying floors and stored in-shell.
Kernels removed from the shell are graded into 13-15, 11-13 and 9-11 mm standards.
On request they are blanched, roasted, diced, sliced or ground.
Products are packed and delivered to the customer on schedule.
Customer satisfaction, high-quality production and on-time delivery: our goals have not changed.
A family company, specialised through decades of experience and handed down from generation to generation.
From the region where the Giresun Tombul hazelnut, regarded as the finest in the world, is grown.
From kernels in three calibres to roasted, diced and sliced hazelnuts and hazelnut flour.
We work with you as a partner, not just a seller, and deliver orders on schedule.
Roasted, blanched and diced kernels; the raw material for hazelnut paste and purée.
Sliced hazelnuts, diced hazelnuts and ground hazelnuts (hazelnut flour).
Diced and ground hazelnuts.
Roasted kernels, blanched hazelnuts and in-shell hazelnuts.
We combine the experience of the past with the technology of today. At our up-to-date facility we process and pack Giresun quality hazelnuts.
Hazelnut orchard in Giresun
Giresun quality: Tombul hazelnuts grown throughout Giresun province and in the Beşikdüzü, Vakfıkebir, Çarşıbaşı and Akçaabat districts of Trabzon. They blanch more readily than any other hazelnut variety in the world.
Levant quality: The collective name for hazelnuts grown outside this area. They contain less oil than Giresun quality, but are generally richer in oil and flavour than hazelnuts grown in other countries.
Guide to Hazelnut VarietiesTurkish hazelnuts are divided into Giresun and Levant quality. In-shell hazelnuts are grouped by shape into round (Tombul), pointed and almond-shaped types, and processed…
Hazelnuts grow and bear fruit within about 30 km of the coast and below roughly 750-1,000 metres. Türkiye’s Black Sea coast produces most of…
With their oleic acid-rich oil, protein, vitamin E, minerals, fibre and antioxidants, hazelnuts hold an important place among nuts. According to the Turkish original,…
The world’s finest hazelnuts grow in the fertile soil of Giresun. At Tahsin Fındık, in our modern facility, we produce Giresun’s distinctive hazelnut kernels, roasted hazelnuts, ground hazelnuts (hazelnut flour) and sliced hazelnut kernels, and deliver them from Giresun to all of Türkiye and to many countries around the world.
Guided by these core values and by making service a way of life, we aim to be a leader in the national and international hazelnut industry, and to add value to our country’s economy through the satisfaction of our customers and the motivation and happiness of our employees.
Tahsin Fındık was founded in 1950 by Tahsin Bölük in Yağlıdere, Giresun province, Türkiye, to trade in hazelnuts.
Giresun quality hazelnut kernels (13-15, 11-13 and 9-11 mm), blanched kernels, roasted kernels, diced hazelnuts, sliced hazelnuts, ground hazelnuts (hazelnut flour) and in-shell hazelnuts.
Giresun quality hazelnuts are Tombul hazelnuts grown throughout Giresun province and in the Beşikdüzü, Vakfıkebir, Çarşıbaşı and Akçaabat districts of Trabzon; they blanch more readily than any other variety. Levant quality is the collective name for hazelnuts grown outside this area, and they contain less oil than Giresun quality.
Yes. We ship our hazelnuts from Giresun across Türkiye and to buyers in many countries.
Our factory is at Giresun Caddesi No 5, Yağlıdere, Giresun (+90 454 680 00 80). Our Giresun branch is at Fatih Caddesi No 147, Giresun (+90 454 214 07 58) and our Yağlıdere branch at Cumhuriyet Mahallesi No 47, Yağlıdere (+90 454 671 32 77).
Call our factory on +90 454 680 00 80 or send the quote form on our Contact page with the product, calibre, quantity and delivery destination.
Send us the product, calibre, roast level and approximate quantity you need, and we will prepare a quote for you.