Definition
A product prepared by removing the skin of hazelnut kernels (blanching) and separating them from partially blanched kernels.
Where It Is Used
Used in the chocolate industry and in salted hazelnut production.
Last updated:
Blanched hazelnut kernels are hazelnut kernels whose skin has been removed, separated from partially blanched kernels. They are used in the chocolate industry and in salted hazelnut production.
A product prepared by removing the skin of hazelnut kernels (blanching) and separating them from partially blanched kernels.
Used in the chocolate industry and in salted hazelnut production.
Last updated:
Hazelnut kernels whose skin has been removed, separated from partially blanched kernels.
Call our factory on +90 454 680 00 80 or use the quote form on our Contact page. Tell us the product, calibre or size, approximate quantity and delivery destination.
Send us the product, calibre, roast level and approximate quantity you need, and we will prepare a quote for you.