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Ground Hazelnuts (Hazelnut Flour)

Ground hazelnuts (hazelnut flour) are made by grinding natural or roasted hazelnut kernels using the appropriate technique. They are used in bakery, biscuits and ice cream.

  • Natural or roasted
  • Bakery
  • Biscuits
  • Ice cream
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Definition

A product obtained by grinding natural or roasted hazelnut kernels using the appropriate technique.

Where It Is Used

Used in bakery, biscuit and ice cream production.

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Frequently Asked Questions

Common Questions

Are hazelnut flour and ground hazelnuts the same thing?

Yes. Ground hazelnuts are also known as hazelnut flour; they are made by grinding natural or roasted hazelnut kernels.

How can I get a price quote for this product?

Call our factory on +90 454 680 00 80 or use the quote form on our Contact page. Tell us the product, calibre or size, approximate quantity and delivery destination.

Wholesale and Export

Let’s Find the Right Hazelnut Solution for Your Business

Send us the product, calibre, roast level and approximate quantity you need, and we will prepare a quote for you.